![]() Remember, some of the first uses for cacao were medicinal and religious. Manufacturers are looking for methods to reduce milk and sugar content and maintain a higher percentage of pure cacao. We are seeing a whole new market for healthy chocolate bars. According to, consumers will be looking for healthier and cleaner ways to get their chocolate. Thanks to the green movement and trends toward sustainability and just the desire to simplify our food, we might be getting back to our first love for pure chocolate.
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